Table d’hôte

no longer exist.

possible in July-August with a minimum of 4 persons.

Price: full meal (3 courses: appetizer, main course, dessert) composed of organic and local products: 30€/person. Extra charge for drinks (aperitif, wine, tea, coffee or herbal tea).

Those dinners are to be informative and shall help you discover the flavours and benefits of ayurvedic food. The menu is not vegetarian.

Here are some examples:

– Courgette chapati
– Chicken curry with coconut milk
– vegetable Kedgeree with semi brown rice
– Goat’s and sheep’s cheese
– Chocolate cake with spices

The tables of hosts are made on request 3 days minimum before your arrival.